Dinner
Appetizers
Asparagus Toast
12.00
Grilled Sourdough, whipped Feta and Asparagus
12.00
Fried Artichokes
14.50
with Lemon shallot Aioli
14.50
House Bread Basket
8.50
with Whipped Honey Butter
8.50
Charbroiled Oysters
22.50
Gulf Oysters with Garlic Butter and Parmesan
22.50
Fried Calamari
14.50
with Lemon Shallot Aioli
14.50
Pan Fried Brussel Sprouts
12.50
with Brown Sugar Glazed Pork Belly Burnt Ends
12.50
Salads
Chopped Tuscan Mix
13.50
with Shredded Cabbage, Radish, Grated Parmesan, Pecans, Pumpkin Seeds with Mustard Vinaigrette
13.50
Little Gem Wedge
14.50
with Bacon, Tomatoes, Radish, Parsley, Shaved Parmesan, Breadcrumbs - Buttermilk Dressing
14.50
Entrees
Rigatoni
18.50
with Duck Ragu Rigatoni with Crushed Tomato, Onion, Garlic, Celery, Fresh Herbs, Red Wine, Parmesan
18.50
Chicken Parmesan with Fettuccine
26.50
Crispy chicken breast topped with marinara and mozzarella, served over fettuccine
26.50
Double Smash Burger
19.00
with American Cheese, Caramelized Onions, Bacon Jam, Special Sauce, and Pickles, served with Fries
19.00
Market Fish
46.50
with Seasonal Greens and Lemon Risotto
46.50
Grilled 8oz Filet
58.50
with red wine reduction and Garlic Mashed Potatoes
58.50
Grilled 14oz Bone-In Pork Chop
38.50
with collard greens and grits
38.50
Shrimp Fettucine
24.50
Shrimp, artichokes, peas, garlic, white wine, butter
24.50
Sides
Fries
5.50
5.50
Risotto
6.50
6.50
Grits
5.50
5.50
Garlic Mash
5.50
5.50
Grilled Asparagus
8.50
8.50
Parmesan Truffle Fries
10.50
10.50
Desserts
Skillet Brownie
9.50
with Local Delta Dairy Vanilla Ice Cream
9.50
French Toast Bread Pudding
9.50
with Whisky Sauce
9.50
Root Beer Float
9.50
9.50
Kids
Grilled Cheese
8.50
8.50
Chicken Fingers with Fries
8.50
8.50
Hamburger with Fries
10.50
add cheese $1
10.50
Rigatoni
8.50
with butter parmesan or red sauce
8.50